The ICAR, New Delhi approved syllabus is implemented from 2009-10.
Semester I |
Semester II |
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Course No. |
Title |
Credit |
Course No. |
Title |
Credit |
A) |
Core Courses |
A) |
Core Courses |
||
ABM 501 |
Principles of Management and Organization Behaviour |
3=2+1 |
ABM 506 |
Business Laws and Ethics |
2=2+0 |
ABM 502 |
Agribusiness Environment and Policy |
2=2+0 |
ABM 508 |
Human Resource Management |
2=1+1 |
ABM 503 |
Managerial Economics |
3=3+0 |
ABM 509 |
Financial Management |
2=1+1 |
ABM 504 |
Managerial Accounting and Control |
2=1+1 |
ABM 510 |
Production and Operations Management |
2=1+1 |
ABM 505 |
Communication for Management and Business |
2=1+1 |
ABM 511 |
Research Methodology in Business Management |
3=2+1 |
ABM 507 |
Marketing Management |
3=2+1 |
ABM 512 |
Project Management and Entrepreneurship Development |
2=1+1 |
B) |
Basic Supporting courses |
B) |
Basic Supporting courses |
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ABM 513 |
Computers for Managers |
2=1+1 |
ABM 514 |
Management Information System |
|
ABM 515 |
Operations Research |
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C) |
Non-Credit Compulsory Courses # |
C) |
Non-Credit Compulsory Courses # |
||
PGS 501 |
Library and Information Services |
1=0+1 |
PGS 502 |
Technical Writing and Communications Skills |
1=0+1 |
PGS 507 |
Spoken English Personality Development |
2=0+2 |
PGS 503 |
Intellectual Property Rights and Its Management in Agriculture (e- course) |
1=1+0 |
Total (A+B) |
17=12+5 |
Total (A+B) |
17=11+6 |
Semester III |
Semester IV |
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Course No. |
Title |
Credit |
Course No. |
Title |
Credit |
|
A) |
Core Courses |
|
A) |
Project Work |
||
ABM 591 |
Master’s Seminar |
1=0+1 |
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B) |
Elective Courses @@ |
|
ABM-595 |
Summer Training/ Industrial Attachment * |
S/US* |
|
I |
PRODUCTION MANAGEMENT |
|
ABM-599 |
Project ** |
10=0+10 |
|
ABM 519 |
Fertilizer Technology & Management @ |
2=2+0 |
Sub Total |
10=0+10 |
||
ABM 520 |
Management of Agro-Chemical Industry @ |
2=2+0 |
||||
ABM 522 |
Seed Production Technology and Management @ |
2=1+1 |
||||
ABM 525 |
Farm Power & Machinery Management |
2=1+1 |
||||
ABM 534 |
Poultry and Hatchery Management |
2=1+1 |
||||
ABM 535 |
Management of Floriculture and Landscaping @ |
2=1+1 |
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II |
PROCESSING MANAGEMENT |
|
||||
ABM 518 |
Food Technology & Processing Management |
2=1+1 |
||||
ABM 523 |
Technology Management for Livestock Products |
2=1+1 |
||||
ABM 524 |
Fruit Production & Post Harvest Management |
2=1+1 |
||||
ABM 531 |
Feed Business Management |
2=1+1 |
||||
III |
MARKETING MANAGEMENT |
|
||||
ABM 516 |
Rural Marketing |
2= 1+1 |
||||
ABM 517 |
Agricultural Marketing Management |
2=1+1 |
||||
ABM 529 |
Food Retail Management @ |
2=1+1 |
||||
ABM 530 |
Management of Agricultural Input Marketing |
2=1+1 |
||||
ABM 532 |
Agri-Supply Chain Management |
2=1+1 |
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IV |
FINANCIAL MANAGEMENT |
|
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ABM 526 |
International Trade & Sustainability Governance |
2=2+0 |
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ABM 528 |
Agribusiness Financial Management |
2=1+1 |
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V |
HUMAN RESOURCE MANAGEMENT |
|
|
|||
ABM 521 |
Farm Business Management |
2=1+1 |
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ABM 527 |
Management of Agribusiness Co-Operatives |
2=1+1 |
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ABM 533 |
Management of Veterinary Hospitals |
2=1+1 |
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B) |
Non-Credit Compulsory Courses # |
|
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PGS 506 |
Disaster Management (e- course) |
1=1+0 |
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PGS-508 |
Foreign Language or |
3=1+2 |
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# Six course (PGS-501, 502,503,506,507,508) are of general nature and compulsory for MBA(Agri.) programme. |
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*To be completed in companies in IVth semester |
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**Project report to be completed in IVth semester |
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@@ Elective Courses offered to 2nd year of the programme, subject to minimum 10 credits and maximum of 20 credits. |